炊事人员 kitchen
- 谁是今天早上的炊事人员?
Who was the kitchen this morning? - 尽管一半是意大利菜,炊事人员却来自五湖四海。
while half the dishes are Italian the kitchen covers the waterfront from Greece to Morocco. - 各地应开办七天至十天为期的种菜训练班、养猪训练班和为着改善伙食的炊事人员训练班。
Seven to ten-day training courses should be given on vegetable-growing and pig-farming, and on the preparation of better food by the cooks.
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