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揉盖 [róu gài]
twisting lid
- 取出面团再次揉匀，盖上湿布巾再松弛45分钟。
Knead the dough again and allow to rest for another 45 minutes with a damp towel covered. - 取出面团再次揉匀，盖上湿布巾再松弛45分钟。
Knead the dough again and allow it to rest for another 45 minutes with a damp towel covered. - 排出面团气体，揉匀后再盖上保鲜膜松弛30分钟。
Let dough riseat room temperature until doubled in volume, about 1 hour.
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