酸菜 [
suān cài]
Chinese sauerkraut
pickled Chinese cabbage
sauerkraut
- 现在部队的伙食改善了,已经比专吃酸菜有所不同了。
Now the army meals have improved and are already rather different from having only pickles to eat. - 在腌制过程中,酸菜液污水,随意排放,则会造成土壤酸化,影响后作生产。
In the salt system process, the pickled cabbage fluid sewage, discharges at will, then can create the soil acidification, affects the production. - 心得咸酸菜选择潮汕出产的较佳,因为味较清香,与一般的有别,于潮州杂货店有售。
Pickled Cabbage, those originated from Chiu Chau or San Tao taste and smell better. Available from Chiu Chau groceries.