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 soya bean 添加此单词到默认生词本
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    soya bean
    [ noun ]
    1. a source of oil; used for forage and soil improvement and as food

    2. <noun.plant>
    3. erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

    4. <noun.plant>
    5. the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)

    6. <noun.food>


    Soybean \Soy"bean\ (soi"b[=e]n`), n.
    1. (Bot.) An Asiatic leguminous herb ({Glycine max}, formerly
    {Glycine Soja}) the seeds of which (also called {soy
    beans}) are used in preparing the sauce called {soy}.
    Called also {soya bean} and {soya}.

    2. the seeds of the {Glycine max}, which produce {soybean
    oil}; -- called also {soya bean}.
    [PJC]


    Soybean \Soy"bean\ (soi"b[=e]n`), n.
    1. (Bot.) An Asiatic leguminous herb ({Glycine max}, formerly
    {Glycine Soja}) the seeds of which (also called {soy
    beans}) are used in preparing the sauce called {soy}.
    Called also {soya bean} and {soya}.

    2. the seeds of the {Glycine max}, which produce {soybean
    oil}; -- called also {soya bean}.
    [PJC]

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