shortcake [
'ʃɔrt`kek]
n. (英)厚的奶油酥饼, (美)脆饼, 水果松糕, 松饼
shortcake[ noun ]
very short biscuit dough baked as individual biscuits or a round loaf; served with sweetened fruit and usually whipped cream
<noun.food>
Shortcake \Short"cake`\, n.
An unsweetened breakfast cake shortened with butter or lard,
rolled thin, and baked.