[ noun ] scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying <noun.food>
Scrapple \Scrap"ple\, n. [Dim. of scrap.] An article of food made by boiling together bits or scraps of meat, usually pork, and flour or Indian meal. [Webster 1913 Suppl.]
Baltimore-based Parks Sausage makes scrapple, sausage and other meat products for sale in stores from Massachusetts to Virginia. The company's slogan, "More Parks Sausages, Mom," is well known throughout the Northeast.