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 buckwheat ['bʌkhwi:t]   添加此单词到默认生词本
n. 荞麦, 荞麦片, 荞麦粉

[化] 荞麦

[医] 荞麦


  1. The farmers planted some buckwheat in the fields.
    农民们在田里种上荞麦。
  2. North American herbs of the buckwheat family.
    蓼科荞麦属的北美草本。
  3. Russian pancake of buckwheat flour and yeast; usually served with caviar and sour cream.
    俄国的发面荞麦薄煎饼;常与鱼子酱、乳酪等同吃。


buckwheat
[ noun ]
  1. a member of the genus Fagopyrum; annual Asian plant with clusters of small pinkish white flowers and small edible triangular seeds which are used whole or ground into flour

  2. <noun.plant>
  3. grain ground into flour

  4. <noun.food>


Buckwheat \Buck"wheat`\, n. [Buck a beech tree + wheat; akin to
D. boekweit, G. buchweizen.]
1. (Bot.) A plant ({Fagopyrum esculentum}) of the Polygonum
family, the seed of which is used for food.

2. The triangular seed used, when ground, for griddle cakes,
etc.

  1. "They tell me buckwheat flour has more protein, it's a sweeter flour and gives it an added flavor," LeMaster said in an interview on his farm near Portland, a rural community about 100 miles northeast of Indianapolis.
  2. Flour made from tiny, nutty buckwheat seeds and raised with yeast produces blinis which, when teamed with the roe of that fish and tots of vodka, make a memorable feast.
  3. And when my sons, Peter and Stefan, hurt themselves playing soccer and lacrosse for the high school, I administered the ginger and buckwheat poultices."
  4. Between them, tiny white flowers hide buckwheat for pancake flour; tough green pods protect cotton for cloth; and towering stems support giant yellow sunflowers for snacks and birdfeed.
  5. The balance is made up of pulses, rice, buckwheat and "miscellaneous" grains.
  6. In Canada, a large buckwheat producer, the government subsidizes freight costs, but the country's cold weather has hurt crops.
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