[bɔ:ʃ]
n.
罗宋汤(俄罗斯甜菜浓汤)

[ noun ]
a Russian or Polish soup usually containing beet juice as a foundation
<noun.food>

bortsch \bortsch\ n. [Russian]
a Russian soup usually containing beet juice as a foundation,
and often served with sour cream. Also, as used in the U.S.,
a sour cabbage soup, called in Russian {shchi}.

Syn: borsch, borsh, borscht, borshch, bortsch.
[WordNet 1.5 +PJC]