胃酶 [
wèi méi]
[生化] gastric enzyme
- 它打碎了蛋白的长分子链,使得它们更容易被胃酶消化。
It breaks up the long protein chains, and that makes them easier for stomach enzymes to digest. - 胃腔降温也可抑制胃酶分泌,抑制胃蛋白酶活性及血块溶解;
Decreasing the temperature in stomach also inhibits gastric acid secretion, pepsin activity and thrombolysis as well. - 加拿大亚伯达大学的研究人员表示,鸡蛋与胃里的酶发生反应,产生一种蛋白质,它与药物控制血压的方式是相同的。
The researchers, from the University of Alberta in Canada, showed that when eggs come in contact with stomach enzymes they produce a protein that acts in the same way.
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