油煎的 fried
- 你吃许多油煎的食品吗?
Do you eat a lot of fried food? - 由新英格兰和美国发起的土豆片,是由法国油煎的土豆生产中变异而来,但是又恰恰适合人们的口味。
Potato chips originated in New England, USA, as one man's variation on the French-fried potato, and their production was the result not of a sudden stroke of culinary invention but of a fit of pique. - 我通常吃中国菜每周两次,因为我很喜欢油煎的芋头饺子和海扇饺子。
I usually have Chinese food twice a week because I like fried taro dumplings and scallop dumplings very much.--Jasmine
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