边皮 [
biān pí]
flaw-piece
- 先将乳鸽洗净、开边、去皮、斩成块,然后将猪胯肉洗净,分别与乳鸽用滚水烫过,备用。
Clean the pigeon, halve, remove skin and chop into pieces. Clean pork, scald the pigeon and pork in boiling water, remove and set aside. - 制法:1.先将乳鸽洗净、开边、去皮、斩成块,然后将猪胯肉洗净,分别与乳鸽用滚水烫过,备用。
Clean the pigeon, halve, remove skin and chop into pieces. Clean pork, scald the pigeon and pork in boiling water, remove and set aside. - 我边慢吞吞地给胡萝卜削着皮,边抱怨道:“我下礼拜还要做一个口头的读书报告,我有些害怕。”
As I slowly peeled carrots,I lamented,‘I've got to give an oral book report next week and I'm scared.
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